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Argentina has produced wine since the 17th century, when the Spanish first planted vineyards at the foot of the Andes. All its vineyards are irrigated and phylloxera is absent due to the high altitude and climate.
The surge in interest in Argentine wines reflects the ongoing upsurge in quality production. This has been due not only to major and continued international investment but to a greater understanding of the export market.
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- Torrontes-Chardonnay 2005
- Tempranillo 2003
- Malbec 2004
- Syrah 2004
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